Try our 92 point Sauvignon Blanc, Barbera, and Cabernet Sauvignon!
Bold and expressive, this vintage opens with vibrant notes of cranberry and cassis, layered with richer flavors like ripe plum and dried fig. Hints of leather and warm nutmeg add depth and complexity. Structured yet smooth, this Cabernet offers classic varietal character with a refined finish. Pair with strongly flavored dishes like prime rib, roast duck, and aged cheddar.
Blended with small percentages of Cabernet Franc and Petite Verdot, this classic Bordeaux blend illustrates what Cabernet can do in the Sierra Foothills.